AGRIS - 国际农业科技情报系统

Microbial quality assurance - principles and practices

1997

Deak, T. (Budapest Univ. (Hungary))


书目信息
页码
p. 429-433
其它主题
Controle de qualite; Innocuite des produits alimentaires; Toxicite; Contaminacion biologica; Quality controls; Hygiene des aliments
语言
英语
注释
Summaries (En, Sl)
4 ref.
翻译的标题
Zagotavljanje mikrobioloske kakovosti
类型
Summary; Conference; Non-Conventional
来源
Technology, Food, Nutrition: Proceedings, Raspor, PPitako, DHocevar, I. (eds.) (Ljubljana Univ. (Slovenia). Biotechnical Fac., Food Science and Technology Dept.).- Ljubljana (Slovenia), 1997
粮农组织大会
1st Slovenian Congress on Food and Nutrition with International Participation, Bled (Slovenia), 21-25 Apr 1996

1998-08-15
AGRIS AP
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