[The traceability of meats. The case of rabbit]

abattage d'animaux calidad carne de conejo carne di coniglio commercialisation commercializzazione consommateur consumatori consumers consumidores control de calidad etiquetado del producto food hygiene higiene de los alimentos igiene degli alimenti macellazione marketing meat processing plants mercadeo plantas de procesado de carne product labelling quality rabbit meat sacrificio slaughtering usine de viande viande de lapin