Determination of D- and L-lactic acid in fermented dairy products with HPLC
1988
Olieman, C.
AGROVOC关键词
书目信息
出版者
Nederlands Instituut voor Zuivelonderzoek
语言
英语, 荷兰语； 佛兰德语
注释
C. Olieman and E.S. de Vries.
Includes bibliographical references (page 120).
Summary in Dutch.
类型
Text; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-20
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