Evaluation of protein quality

1963


书目信息
Evaluation of protein quality

出版者 Washington, 1963

Evaluation of protein quality

出版者 Washington, 1963

Publication (National Research Council (U.S.))
其它主题
Dietary proteins; Physiological
语言
英语
注释
report of an international conference, Committee on Protein Malnutrition, Food and Nutrition Board, National Academy of Sciences-National Research Council.
Includes bibliographical references.
类型
Text; Bibliography; Monographic
团体作者
National Research Council (U.S.). Committee on Protein Malnutrition.

2024-02-27
2025-04-22
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