Evaluation of protein quality
1963
Ключевые слова АГРОВОК
Библиографическая информация
Evaluation of protein quality
Издатель Washington, 1963
Evaluation of protein quality
Издатель Washington, 1963
Publication (National Research Council (U.S.))
Другие темы
Dietary proteins; Physiological
Язык
Английский
Примечание
report of an international conference, Committee on Protein Malnutrition, Food and Nutrition Board, National Academy of Sciences-National Research Council.
Includes bibliographical references.
Тип
Text; Bibliography; Monographic
Корпоративный автор/ Групповой автор
National Research Council (U.S.). Committee on Protein Malnutrition.
2024-02-27
2025-04-22
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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