Kinetic modeling of ascorbic acid degradation of pineapple juice subjected to combined pressure-thermal treatment

2018

Dhakal, Santosh | Balasubramaniam, V.M. | Ayvaz, Huseyin | Rodriguez-Saona, Luis E.


书目信息
Journal of food engineering
224 页码 62 - 70 ISSN 0260-8774
出版者
Elsevier Ltd
其它主题
High-pressure processing; Pressure-thermal treatment; Thermal processing
语言
英语
许可
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类型
Text; Journal Article

2024-02-28
MODS