Advantages of liquid nitrogen freezing of Penaeus monodon over conventional plate freezing
1987
Chakrabarti, R. | Chaudhury, D.R.
Liquid nitrogen frozen products are biochemically and organoleptically superior to conventional plate frozen products but beneficial effect of liquid nitrogen freezing over conventional plate freezing can exist only up to 59 days at a commercial storage temperature of -18°C.
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书目信息
其它主题
Freezing storage
语言
英语
格式
application/pdf, application/pdf, 44-47, application/pdf
ISSN
0015-3001
类型
Journal Article
来源
http://aquaticcommons.org/id/eprint/18622, 12051, 2015-11-05 21:37:56, 18622, Society of Fisheries Technologists, India
2024-06-20
2025-10-25
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