Thermal inactivation of Listeria monocytogenes in the Shaka agitated reciprocal retort: Influence of food matrix rheology and fat content
2021
Verheyen, Davy | Altin, Ozan | Skipnes, Dagbjørn | Erdogdu, Ferruh | Skåra, Torstein | Van Impe, Jan F.M.
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语言
英语
格式
application/pdf
ISSN
0960-3085
类型
Journal Article; Journal Part; Journal Article; Journal Part
来源
22-36, 125, Food and Bioproducts Processing
2024-11-28
Dublin Core