AGRIS - 国际农业科技情报系统

Oxidation Characteristics and Products of Butylated Hydroxytoluene in Acidic and Basic Environments

2024

DAI Suyi, CHENG Haijun, LIU Xiongmin, MA Li, LI Weiguang, LAI Fang


书目信息
45 14 页码 30 - 36 ISSN 1002-6630
出版者
China Food Publishing Company
其它主题
Food additive; Oxidation reaction; Mini-closed pressure vessel test; Initial oxidation temperature
语言
英语

2024-12-12
2026-04-22
DOAJ