Food irradiation - a means of controlling pathogenic microorganisms in food
1993
Mayer-Miebach, Esther
书目信息
LWT - Food Science and Technology = Lebensmittel-Wissenschaft und -Technologie
卷
26
期
6
页码
493
- 497
出版者 Elsevier; Science Direct; Academic Press [anfangs]
ISSN 0460-1173 | 0023-6438语言
英语
注释
94/1
类型
Journal Article; Text
2025-02-03
MODS
