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Combining ability of tetraploid pollinator lines of sugar beet (Beta vulgaris L. ssp. vulgaris var. altissima Doell) by the elements of productivity 全文
2013
Корнєєва, М. О | Чемерис, Л. М | Мацук, М. Б
Combining ability of tetraploid pollinator lines of sugar beet (Beta vulgaris L. ssp. vulgaris var. altissima Doell) by the elements of productivity 全文
2013
Корнєєва, М. О | Чемерис, Л. М | Мацук, М. Б
Evaluation of the genetic component values considered to be the important part of the selection process on creating hybrids of sugar beet and The aim of the study is to determine tetraploid pollinators combining ability Bilotserkovskoy breeding on yield and sugar content and the genetic determination of the productivity elements and their phenotypic manifestations in first generation hybrids of sugar beet. The methods of test crossing on the type top cross of pollen sterile lines of Uuladivsky and Ivanovsky origin and stabilized ployidnistyu tetraploid pollinators of beet sugar Belotserkovskoy selection on yielding of sugar beet tetraploid pollinators of Bilotserkovskoy breeding have been applied. A key role belongs to non additive gene effects in gene structure of characteristics variability yielding has been determined.The part of additive gene action pollinators is predominant in genetic control of top cross hybrids sugar content. The 16 hybrid combinations are differentiated by their parental components combining ability. Pollinators of 1007 (the yield) and 1013 (for the sugar content) have been characterized by their valuable additive gene complexes. Perspective hybrid combinations for their further breeding study are revealed, genetic determination of productivity elements and sugar yield is defined Analysis of gene interactions in sugar beet hybrids confirms the theory of genetic balance MV Turbine
显示更多 [+] 显示较少 [-]A revision of malbranchea-like fungi from clinical specimens in the United States of America reveals unexpected novelty 全文
2021
Ernesto Rodríguez-Andrade | José F. Cano-Lira | Nathan Wiederhold | Alba Pérez-Cantero | Josep Guarro | Alberto M. Stchigel
ABSTRACT The fungi of the order Onygenales can cause important human infections; however, their taxonomy and worldwide occurrence is still little known. We have studied and identified a representative number of clinical fungi belonging to that order from a reference laboratory in the USA. A total of 22 strains isolated from respiratory tract (40%) and human skin and nails (27.2%) showed a malbranchea-like morphology. Six genera were phenotypically and molecularly identified, i.e. Auxarthron/Malbranchea (68.2%), Arachnomyces (9.1%), Spiromastigoides (9.1%), and Currahmyces (4.5%), and two newly proposed genera (4.5% each). Based on the results of the phylogenetic study, we synonymized Auxarthron with Malbranchea, and erected two new genera: Pseudoarthropsis and Pseudomalbranchea. New species proposed are: Arachnomyces bostrychodes, A. graciliformis, Currahmyces sparsispora, Malbranchea gymnoascoides, M. multiseptata, M. stricta, Pseudoarthropsis crassispora, Pseudomalbranchea gemmata, and Spiromastigoides geomycoides, along with a new combination for Malbranchea gypsea. The echinocandins showed the highest in vitro antifungal activity against the studied isolates, followed by terbinafine and posaconazole; in contrast, amphotericin B, fluconazole, itraconazole and 5-fluorocytosine were less active or lacked in vitro activity against these fungi.
显示更多 [+] 显示较少 [-]Sugard sorghum yield (Sorghum saccharatum (L.) Pers.) subject to varietal characteristics and varying plant density in crops 全文
2013
Курило, В. Л | Григоренко, Н. О | Марчук, О. О | Фуніна, І. Р
Sugard sorghum yield (Sorghum saccharatum (L.) Pers.) subject to varietal characteristics and varying plant density in crops 全文
2013
Курило, В. Л | Григоренко, Н. О | Марчук, О. О | Фуніна, І. Р
The example of various varieties and hybrids of sugar sorghum illustrates the summary of study on assessing varying density of plants in crops on phonological characteristics of sugar sorghum plants, carbohydrate composition of sorghum juice and yield of its plants. The completed study established that one hectare of sugar sorghum, subject to varietal characteristics and varying density of plants in crop, may provide the green weight of 40.83 до 106.87 t/ha at stem juice yield of 22,27 to 56,24 t/ha, which would contain 2.31 to 6.09 t/ha of total sugars suitable for bioethanol production in at the rate of 198.25 to 501.19 dal/ha. However, despite of higher estimate of total sugars yield and bioethanol at 300 thousand plants per ha density in crop, industrial plots would preferably have plant density in crops ranging within 200...250 thousand pieces per ha. Since higher density increases dry matter content of plants, consequentially, cellulose and lignin in stems, this may create preconditions for harvest losses due to stem lod ging Besides, 200 thousand plants per hectare enables to reach the highest level of photosynthesis net productivity which combines high intensity of the photosynthesis with photosynthetic activity of leaf surface.
显示更多 [+] 显示较少 [-]Sugard sorghum yield (Sorghum saccharatum (L.) Pers.) subject to varietal characteristics and varying plant density in crops 全文
2013
В. Л. Курило | Н. О. Григоренко | О. О. Марчук | І. Р. Фуніна
The example of various varieties and hybrids of sugar sorghum illustrates the summary of study on assessing varying density of plants in crops on phonological characteristics of sugar sorghum plants, carbohydrate composition of sorghum juice and yield of its plants. The completed study established that one hectare of sugar sorghum, subject to varietal characteristics and varying density of plants in crop, may provide the green weight of 40.83 до 106.87 t/ha at stem juice yield of 22,27 to 56,24 t/ha, which would contain 2.31 to 6.09 t/ha of total sugars suitable for bioethanol production in at the rate of 198.25 to 501.19 dal/ha. However, despite of higher estimate of total sugars yield and bioethanol at 300 thousand plants per ha density in crop, industrial plots would preferably have plant density in crops ranging within 200...250 thousand pieces per ha. Since higher density increases dry matter content of plants, consequentially, cellulose and lignin in stems, this may create preconditions for harvest losses due to stem lod ging Besides, 200 thousand plants per hectare enables to reach the highest level of photosynthesis net productivity which combines high intensity of the photosynthesis with photosynthetic activity of leaf surface.
显示更多 [+] 显示较少 [-]The market varieties replenishment: soybean (Glycine max. (L.) Merrill.) 全文
2013
Безручко, О. І | Колесніченко, О. В | Лазоренко, Т. М
The market varieties replenishment: soybean (Glycine max. (L.) Merrill.) 全文
2013
Безручко, О. І | Колесніченко, О. В | Лазоренко, Т. М
The article concerns directions of valuable protein crops using, soybeans, growth rates of its production throughout the world in recent years, the opportunity and the necessity of making this crop strategic in our country, problems and prospects of the high-grade soybeans resources formation, the full characteristic of new soybean varieties listed in the State register of Plant Varieties suitable for distribution in Ukraine in 2013.
显示更多 [+] 显示较少 [-]The market varieties replenishment: soybean (Glycine max. (L.) Merrill.) 全文
2013
О. І. Безручко | О. В. Колесніченко | Т. М. Лазоренко
The article concerns directions of valuable protein crops using, soybeans, growth rates of its production throughout the world in recent years, the opportunity and the necessity of making this crop strategic in our country, problems and prospects of the high-grade soybeans resources formation, the full characteristic of new soybean varieties listed in the State register of Plant Varieties suitable for distribution in Ukraine in 2013.
显示更多 [+] 显示较少 [-]Effect of selection on green pea hybrid population structure 全文
2013
В. М. Стригун
Effect of selection on green pea hybrid population structure 全文
2013
В. М. Стригун
The article features the results of variability study for one of the productivity characteristics in green pea, namely «number of seeds in the seedpod» for hybrid populations and for the selections made thereof. Statistical methods of analysis have established the levels of variability for the characteristics in F2 original population , the impact of the selection completed within F2 onto the variability of F3 hybrid population. This shows the efficiency of repeated selection from F3 population and its impact onto the level of expersiioon of the characteristic being studied in the resulting F6 population. As a conclusion, a good time is set for practical breeding with the characteristic of «number of seeds in a seedpod» for the selection, as well as for the methods for achieving its stable expression, that is to facilitate the decrease of durations and means for the tests conduct.
显示更多 [+] 显示较少 [-]Effect of selection on green pea hybrid population structure 全文
2013
Стригун, В. М
The article features the results of variability study for one of the productivity characteristics in green pea, namely «number of seeds in the seedpod» for hybrid populations and for the selections made thereof. Statistical methods of analysis have established the levels of variability for the characteristics in F2 original population , the impact of the selection completed within F2 onto the variability of F3 hybrid population. This shows the efficiency of repeated selection from F3 population and its impact onto the level of expersiioon of the characteristic being studied in the resulting F6 population. As a conclusion, a good time is set for practical breeding with the characteristic of «number of seeds in a seedpod» for the selection, as well as for the methods for achieving its stable expression, that is to facilitate the decrease of durations and means for the tests conduct.
显示更多 [+] 显示较少 [-]Quality and marketable characteristics of highbush blueberry (Vaccinium corym- bosum L.) under the Kyiv region conditions 全文
2013
В. О. Сіленко | С. В. Марченко
Quality and marketable characteristics of highbush blueberry (Vaccinium corym- bosum L.) under the Kyiv region conditions 全文
2013
В. О. Сіленко | С. В. Марченко
In the article the authors present the results of the study biometric and qualitative characteristics of berries highbush blueberry varieties (Vaccinium corymbosum L.) in a specific soil and climatic conditions Forest-steppe of Ukraine (Kiev). Investigations were carried out on 11 varieties of American highbush blueberry. Phenological observations, biometric surveys, tasting score and biochemical analysis of the berries have been conducted during the growing season. By results of researches the group of early-ripening varieties includes Bluestar, Earliblue, Patriot, the middle-ripening – Jonne, Atlantis, Bluegold, Bluecrop, Chyk and late-ripening varieties – Amanda, Darrow, Toro. Duration of collecting period of ripe berries was lower (16 days) in varieties Bluestar, Earliblue, Jonne and Darrow. Berries were large sizes in the varieties of Darrow, Amanda, Jonne, in other varieties berries were medium size. By tasting score the berry of varieties Toro, Earliblue, Jonne and Darrow were the best. For biochemical parameters the better varieties were Amanda, Jonne and Earliblue.
显示更多 [+] 显示较少 [-]Quality and marketable characteristics of highbush blueberry (Vaccinium corym- bosum L.) under the Kyiv region conditions 全文
2013
Сіленко, В. О | Марченко, С. В
In the article the authors present the results of the study biometric and qualitative characteristics of berries highbush blueberry varieties (Vaccinium corymbosum L.) in a specific soil and climatic conditions Forest-steppe of Ukraine (Kiev). Investigations were carried out on 11 varieties of American highbush blueberry. Phenological observations, biometric surveys, tasting score and biochemical analysis of the berries have been conducted during the growing season. By results of researches the group of early-ripening varieties includes Bluestar, Earliblue, Patriot, the middle-ripening – Jonne, Atlantis, Bluegold, Bluecrop, Chyk and late-ripening varieties – Amanda, Darrow, Toro. Duration of collecting period of ripe berries was lower (16 days) in varieties Bluestar, Earliblue, Jonne and Darrow. Berries were large sizes in the varieties of Darrow, Amanda, Jonne, in other varieties berries were medium size. By tasting score the berry of varieties Toro, Earliblue, Jonne and Darrow were the best. For biochemical parameters the better varieties were Amanda, Jonne and Earliblue.
显示更多 [+] 显示较少 [-]Aroma peculiarities of apricot (Armeniaca vulgaris Lam.) and cherry-plum (Prunus cerasifera Ehrh.) flowers 全文
2013
В. М. Горіна | О. О. Ріхтер | Б. О. Виноградов
Aroma peculiarities of apricot (Armeniaca vulgaris Lam.) and cherry-plum (Prunus cerasifera Ehrh.) flowers 全文
2013
В. М. Горіна | О. О. Ріхтер | Б. О. Виноградов
In the component composition of volatile solutions determining fragrance of the flowers in apricot and cherry-plum varieties and Prunus brigantiaca Vill. x Armeniaca vulgaris Lam. hybrids there are 36 highest hydrocarbons and benzaldehyde that prevail. There are fewer amounts of the solutions which scare bees (benzaldehyde) in the fragrance of cherry-plum varieties as compared to the flowers of apricot and hybrids. At the same time, the content of tricosane, pentacosane, docosane, heneycosane, eicosane, nonadecan that probably attract bees is higher in the cherry-plum flowers than in the fragrance of apricot and hybrid flowers. The average three years yield of cherry-plum plants (Nikitska Zhovta 10,7 and Salgirskaya Rumjanaya 28,5 t/ ha) is higher than for apricot (Recolte de Schatene 0,3; Rodnik 2,9; Ananasniy Tsurupinsky 7,4 t/ha) and hybrids (8110 – 5,2; 8098 – 6,4 t/ha) that could be explained with better pollination of flowers and better fruit formation. Prevailing components of flower aroma of these plants and their possible link with yield of the objects in questions have been analyzed.
显示更多 [+] 显示较少 [-]Aroma peculiarities of apricot (Armeniaca vulgaris Lam.) and cherry-plum (Prunus cerasifera Ehrh.) flowers 全文
2013
Горіна, В. М | Ріхтер, О. О | Виноградов, Б. О
In the component composition of volatile solutions determining fragrance of the flowers in apricot and cherry-plum varieties and Prunus brigantiaca Vill. x Armeniaca vulgaris Lam. hybrids there are 36 highest hydrocarbons and benzaldehyde that prevail. There are fewer amounts of the solutions which scare bees (benzaldehyde) in the fragrance of cherry-plum varieties as compared to the flowers of apricot and hybrids. At the same time, the content of tricosane, pentacosane, docosane, heneycosane, eicosane, nonadecan that probably attract bees is higher in the cherry-plum flowers than in the fragrance of apricot and hybrid flowers. The average three years yield of cherry-plum plants (Nikitska Zhovta 10,7 and Salgirskaya Rumjanaya 28,5 t/ ha) is higher than for apricot (Recolte de Schatene 0,3; Rodnik 2,9; Ananasniy Tsurupinsky 7,4 t/ha) and hybrids (8110 – 5,2; 8098 – 6,4 t/ha) that could be explained with better pollination of flowers and better fruit formation. Prevailing components of flower aroma of these plants and their possible link with yield of the objects in questions have been analyzed.
显示更多 [+] 显示较少 [-]Output of continuous directed selection aimed at short stem development in Winter Rye (Secale cereale L.) 全文
2013
В. В. Скорик
Output of continuous directed selection aimed at short stem development in Winter Rye (Secale cereale L.) 全文
2013
В. В. Скорик
The article provides progress report on the barley of F3к-10029/Saratovske 4 height decreasing throughout 1974 to 2012 by way of selecting plants of the shortest stem. 38 years of selecting the shortest stem genotypes cut down plant height by 5,7 times at the background of dominant Hl gene expression. Average plant height during 38 breeding cycles was descending by 2,69 cm, but this was not an even trend. New creative donor for ultimate short stem characteristic, Gnome 3, has been developed, with Hl-3Hl-3alleles designation. Relative impact on the efficacy of minus-selection by the plant height of the selection differential (38,00%) and inheritance coefficient in its narrow sense (14,56%) is established. Efficiency of the selection is realized with the decrease of winter rye height plants by 72,08% as expected by the relative breeding forecast. Analyzes is completed for 11 genetic and statistical clusters of average utilitarian characteristics of Gnome 3 ultra short stem rye over the period from 1974 to 2012.
显示更多 [+] 显示较少 [-]Output of continuous directed selection aimed at short stem development in Winter Rye (Secale cereale L.) 全文
2013
Скорик, В. В
The article provides progress report on the barley of F3к-10029/Saratovske 4 height decreasing throughout 1974 to 2012 by way of selecting plants of the shortest stem. 38 years of selecting the shortest stem genotypes cut down plant height by 5,7 times at the background of dominant Hl gene expression. Average plant height during 38 breeding cycles was descending by 2,69 cm, but this was not an even trend. New creative donor for ultimate short stem characteristic, Gnome 3, has been developed, with Hl-3Hl-3alleles designation. Relative impact on the efficacy of minus-selection by the plant height of the selection differential (38,00%) and inheritance coefficient in its narrow sense (14,56%) is established. Efficiency of the selection is realized with the decrease of winter rye height plants by 72,08% as expected by the relative breeding forecast. Analyzes is completed for 11 genetic and statistical clusters of average utilitarian characteristics of Gnome 3 ultra short stem rye over the period from 1974 to 2012.
显示更多 [+] 显示较少 [-]Methodological aspects of applying histogram and variation curve of morphological traits of Maize (Zea mays L.) hybrids 全文
2013
Н. В. Лещук | М. М. Таганцова | О. А. Стадніченко
Methodological aspects of applying histogram and variation curve of morphological traits of Maize (Zea mays L.) hybrids 全文
2013
Н. В. Лещук | М. М. Таганцова | О. А. Стадніченко
The article provides methodological ground (method of morphological description) for identification of qualitative, quantitative and pseudo-qualitative characteristics of maize hybrids (Zea mays L) disclosing methodological facets of practical appliance for histogram and variation curve of morphological characteristics of the phenotype by uniformity test and unveiling the link between quantitative characteristics of the ear and economically valuable indices of plant productivity. Target of the research has covered physiological and biochemical processes of plant productivity development into relevant phenological growth and development stages followed by relevant observations and records of vegetative and generative organs of maize. The field examination results obtained are processed with mathematical and statistical methods with the view of searching for margins (min and max) of confidence intervals and in order to verify reliability of the research results with the view of follow-up construction of histogram and variation curve.
显示更多 [+] 显示较少 [-]Complex prospective evaluation of “Romantica” roses introduction under the conditions of the Right-Bank Forest-Steppe Zone of Ukraine 全文
2016
Purpose. Theoretical and experimental substantiation of introduction of “Romantica” roses originated by Meilland company under the conditions of the Right-Bank Forest-Steppe Zone of Ukraine. Methods. Biometrical, comparative-morphological, statistic ones. Results. Viability, growth and development indices as well as ornamental qualities (tolerance for winter conditions, frost hardiness, drought resistance, complex disease and pest resistance, habit maintenance, shoot formation, flowering, coloration, shape of flowers, petal number etc.) were analyzed for 12 rose cultivars of “Romantica” series planted on the collection and exhibition plots of the National Dendrological Park «Sofiivka» NAS of Ukraine. The investigations were conducted within 2012–2015. The most of the cultivars got the mark of introduction success 41–45 points of 50; so, the cultivars are totally promising for introduction into the conditions of the Right-Bank Forest-Steppe Zone of Ukraine. ‘Leonardo da Vinci’ and ‘Yves Piaget’ cultivars got point number 35–38 and they can be considered promising ones. The acclimatization number for the most of the investigated cultivars was 85–90 points of 100 that means good adaptation of the plants in the conditions of the Right-Bank Forest-Steppe Zone of Ukraine. The adaptation of cv. ‘Leonardo da Vinci’ and cv. ‘Yves Piaget’ roses (point number 75) can be considered satisfactory. The total evaluation of “Romantica” roses ornamental qualities made 76–87 points of 100; so, all the cultivars display high ornamental qualities and deserve to be introduced to the production. Conclusions. The garden roses of “Romantica” series originated by Meilland company being introduced into the conditions of the Right-Bank Forest-Steppe Zone of Ukraine are adapted well in the introduction region and they are promising for the subsequent introduction.
显示更多 [+] 显示较少 [-]Conformity of winter wheat (Triticum aestivum L.) quality characteristics to standard requirements subject to varietal characteristics and growth factors 全文
2013
Н. О. Ящук
Conformity of winter wheat (Triticum aestivum L.) quality characteristics to standard requirements subject to varietal characteristics and growth factors 全文
2013
Н. О. Ящук
Influence of varietal characteristics and growth factors on the quality of Natsional’na and Polis’ka 90 winter wheat varieties was studded. Grain of Polis’ka 90 variety was distinguished by considerable variability of grades, however, the grain of Natsional’na variety was exposed to greater number of growth factors. Grain unit index influenced the grain quality grade of Natsional’na 90 determination, gluten quality and protein and fiber content indices influenced that of Polis’ka 90. It was established that the grain of Polis’ka variety in most of the cases had higher grades of quality than Natsional’na variety. The highest grades of quality were registered for the seed harvested after perennial grasses, namely 2d and 3d grades of Natsional’na variety and the 1t and the 2d for Polis’ka 90 variety. Greater grades of quality were registered for the seed grown according to intensive and ecological farming systems (generally, grades 1 to 3), while the lower grades were inherent to biological system (generally, grades 3 to 5).
显示更多 [+] 显示较少 [-]Conformity of winter wheat (Triticum aestivum L.) quality characteristics to standard requirements subject to varietal characteristics and growth factors 全文
2013
Ящук, Н. О
Influence of varietal characteristics and growth factors on the quality of Natsional’na and Polis’ka 90 winter wheat varieties was studded. Grain of Polis’ka 90 variety was distinguished by considerable variability of grades, however, the grain of Natsional’na variety was exposed to greater number of growth factors. Grain unit index influenced the grain quality grade of Natsional’na 90 determination, gluten quality and protein and fiber content indices influenced that of Polis’ka 90. It was established that the grain of Polis’ka variety in most of the cases had higher grades of quality than Natsional’na variety. The highest grades of quality were registered for the seed harvested after perennial grasses, namely 2d and 3d grades of Natsional’na variety and the 1t and the 2d for Polis’ka 90 variety. Greater grades of quality were registered for the seed grown according to intensive and ecological farming systems (generally, grades 1 to 3), while the lower grades were inherent to biological system (generally, grades 3 to 5).
显示更多 [+] 显示较少 [-]Introduction of lesserknown vegetable crops of Cucurbitaceous family 全文
2013
Бобось, І. М | Лаврентьєва, Н. О
Introduction of lesserknown vegetable crops of Cucurbitaceous family 全文
2013
Бобось, І. М | Лаврентьєва, Н. О
The article unveils results and prospects for the introduction of lesser-known vegetable crops of Cucurbitaceous family to extend the diversity among vegetables. Among 5 species the best by commodity yield and quality indexes are selected. The promising species could be recommended for use in horticulture and landscaping. Introduction onto the territory of Ukraine of new lesserknown species of Cucurbitaceous family, such as trichosanthes, luffa, lagenaria, anguria, momordica will enable to extend the use of vegetable crops in landscaping for the designing of alpine hills, ornamental beds, decorating verandas, arbours, balconies with planting, as a wonderful material for artistic visage, restaurant business and agro-tourism. To extend the diversity among the vegetables in openair espalier growing it is promising to run the cultivation of disease and pest resistant, displaying good indices of taste estimate and quality species, namely trichosanthes of 5,1 kg/sq.m. commercial yield, with fresh and canned fruits accumulating high content of a dry matter (6,5 to 10,1%) and sugars (4,1 to 8,5%) and characterized by taste estimate for the processed foodstuff of 8,5 points.
显示更多 [+] 显示较少 [-]Introduction of lesserknown vegetable crops of Cucurbitaceous family 全文
2013
І. М. Бобось | Н. О. Лаврентьєва
The article unveils results and prospects for the introduction of lesser-known vegetable crops of Cucurbitaceous family to extend the diversity among vegetables. Among 5 species the best by commodity yield and quality indexes are selected. The promising species could be recommended for use in horticulture and landscaping. Introduction onto the territory of Ukraine of new lesserknown species of Cucurbitaceous family, such as trichosanthes, luffa, lagenaria, anguria, momordica will enable to extend the use of vegetable crops in landscaping for the designing of alpine hills, ornamental beds, decorating verandas, arbours, balconies with planting, as a wonderful material for artistic visage, restaurant business and agro-tourism. To extend the diversity among the vegetables in openair espalier growing it is promising to run the cultivation of disease and pest resistant, displaying good indices of taste estimate and quality species, namely trichosanthes of 5,1 kg/sq.m. commercial yield, with fresh and canned fruits accumulating high content of a dry matter (6,5 to 10,1%) and sugars (4,1 to 8,5%) and characterized by taste estimate for the processed foodstuff of 8,5 points.
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