CANNED VEGETABLE PRODUCTS FOR SOCIAL NUTRITION
2012
S. K. Tamkovich | N. M. Stepanischeva | N. E. Posokina | O. Yu. Lalina | A. P. Primack
The developed technology, regulatory and technical documentation allowed to produce 3-5-kg packages of sterilized vegetables: potatoes, beets, carrots and cabbage, which are in great demand in the social nutrition (the army, schools, hospitals). The use of packaging for products of composite materials allows to reduce the amount of required storage space.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
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