Tapiocadextrins instead of gum arabic. Special starches for food industry are cost-decreasing
1999
Hendrikx, P.
AGROVOC Keywords
Bibliographic information
Zucker- und Suesswarenwirtschaft (Germany)
Volume
52
Issue
3
ISSN
0373-0204
Pagination
pp. 82-83
Other Subjects
Goma arabiga; Pasteleria-confiteria; Geleeartikel; Patisserie confiserie; Spezialstarken; Gummiartikel
Language
German
Note
Summaries (De, En)
Translated Title
Tapiokadextrine statt Gummiarabicum. Lebensmittelspezialstarken helfen bei der Kostensenkung
Type
Summary
2000-08-15
AGRIS AP
Data Provider
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