[The classic Italian sparkling wine "champenois method"]
1990
Colagrande, O. (Universita del Sacro Cuore, Piacenza (Italy). Istituto di Enologia) | Ottina, R.
AGROVOC Keywords
Bibliographic information
Enotecnico (Italy)
Volume
26
Issue
3
Pagination
pp. 65-78
Other Subjects
Proprieta organolettiche; Propiedades organolepticas; Qualite; Vinificacion; Champagne e vini spumanti; Propriete organoleptique; Qualita'; Champan y vino espumoso
Language
Italian
Note
10 tables; 8 graphs; Summaries (En, It)
Type
Numerical Data; Summary
1991-08-15
AGRIS AP
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