Studies on the effect of some mix ingredients and technological treatements on the properties of frozen dairy products
1997
Mohamed, R.O.Y.
AGROVOC Keywords
Bibliographic information
Pagination
69 p.
Other Subjects
Lactoserum deshydrate; Produit congele; Productos lacteos; Proteinas; Analisis microbiologico; Acidite; Ultrafiltracion
Language
Arabic
Note
Summaries (Ar, En)
6 fig. 13 tables; Bibliography: p. 58-65
Type
Summary; Thesis; Non-Conventional; Bibliography
Corporate Author
Ain-Shams Univ., Cairo (Egypt). Faculty of Agriculture
1999-08-15
AGRIS AP
Data Provider
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