AGRIS - International System for Agricultural Science and Technology

Composition d' un produit hydrate derive du soja: le tofu.

1993

Ravel A. | Roussel A.M. | Arnaud J. | Alary J.


Bibliographic information
Annales des Falsifications de l'Expertise Chimique et Toxicologique
Volume 86 ISSN 0242-6110
Pagination
v.175-190(918)
Other Subjects
Composicion aproximada; Produit transforme
Language
French
Note
20 ref., 5 tableaux. Resumes (En, Fr).
Translated Title
English. [Composition of an hydrate soybean product: tofu]. [French]
Type
Journal Article; Journal Part; Summary
Source
Annales-des-Falsifications-de-l'Expertise-Chimique-et-Toxicologique (France). (Jun 1993). v. 86(918) p. 175-190.
Corporate Author
Universite de Grenoble 1, La Tronche (France). UFR de Pharmacie, Laboratoire de Chimie Analytique et Bromatologie

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]