AGRIS - International System for Agricultural Science and Technology

Produzione di farine proteiche da girasole. 1: Tecnologia di preparazione e qualita delle proteine.

1980

Peri C. | Rossi M.


Bibliographic information
Rivista Italiana delle Sostanze Grasse
Volume 57 ISSN 0035-6808
Pagination
v.465-469(10)
Language
Italian
Note
5 tables; 17 ref. Summaries (En, It).
Translated Title
English. [Protein concentrate production from sunflower cakes. 1: Processing and protein quality evaluation]. [Italian]
Type
Journal Article; Summary
Source
Rivista-Italiana-delle-Sostanze-Grasse (Italy). (Oct 1980). v. 57(10) p. 465-469.
Corporate Author
Milan Univ. (Italy). Istituto di Tecnologie Alimentari
FAO, Rome (Italy). Agricultural Services Div.

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org