FAO AGRIS - International System for Agricultural Science and Technology

[Rheological behaviour of strawberry jam. Relation with composition]

1986

Costell I, Elvira | Carbonell B, Elvira | Duran H, Luis


Bibliographic information
Volume 11 Issue 2 ISSN 0716-0968
Pagination
pp. 5-12
Other Subjects
Fraise/ composition; Mermeladas; Propriete rheologique; Fresa/ composicion; Strawberries/ composition; Propiedades reologicas
Language
Spanish; Castilian
Note
15 ref.; Summaries (En, Es)
Type
Summary

1987-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]