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Starter cultures in meat-industry

1986

Incze, K. (Orszagos Husipari Kutatointezet, Budapest (Hungary))

AGROVOC Keywords
culture starter extractos de carne extrait de viande lactobacillus meat extracts meat pastes pastas de carne pediococcus salchicha saucisse sausages starter cultures streptococcus
Bibliographic information
Volume 24 Issue 1 ISSN 0496-3903
Pagination
pp. 59-62
Other Subjects
Pate de viande; Food additives/ fermentation; Fermentos; Additif alimentaire/ fermentation; Aditivos alimentarios/ fermentacion
Language
Hungarian
1987-08-15
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