FAO AGRIS - International System for Agricultural Science and Technology

[Milk and dairy products deterioration by bacterial enzymes]

1989

Romero M, Alejandro


Bibliographic information
Volume 14 Issue 3 ISSN 0716-0968
Pagination
pp. 57-59
Other Subjects
Bacteria/ quality; Bacteria/ calidad; Productos lacteos; Bacteria/ qualite; Contaminacion biologica
Language
Spanish; Castilian
Note
13 ref.

1991-08-15
AGRIS AP
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