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Production of brewer's yeast extract by enzymatic method

1993

Lee, S.K. | Park, K.H. | Pek, U.H. (Doosan Technical Center, Yongin (Korea Republic). Microbial Fermentation Laboratory) | Yu, J.H. (Yonsei University, Seoul (Korea Republic). Department of Food Engineering)

AGROVOC Keywords
adenosine monophosphate brewers' yeast enzymatic hydrolysis enzymic activity extractos extracts extrait fosfodiesterasa hydrolyse enzymatique levadura de cerveza ph phosphodiesterase saccharomyces temperatura temperature
Bibliographic information
Volume 21 Issue 3 ISSN 0257-2389
Pagination
pp. 276-280
Other Subjects
Activite enzymatique; Hidrolisis enzimatica; Adenosinmonofosfato; Actividad enzimatica; Levure de biere
Language
Korean
Note
Summaries (En, Ko)
5 illus.; 2 tables; 26 ref.
Type
Bibliography; Summary
1995-08-15
AGRIS AP
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