FAO AGRIS - International System for Agricultural Science and Technology

[Pentosanases in bread making]

1996

Petrich Murray, H. (Lyven S.A., Cagny (France)) | Ducroo, P.


Bibliographic information
Pagination
pp. 13-17
Other Subjects
Panificacion; Farine de ble
Language
French
Note
10 ref.

1997-08-15
AGRIS AP
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