Influence of the processing of apple juice in mineral content
2007
Nogueira, A. | Teixeira, S.H. | Demiate, I.M. | Wosiacki, G.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 259-264
Other Subjects
Tecnologia de alimento; Propiedades fisicoquimicas; Sechage; Suco; Propriete physicochimique; Industria alimentícia
Language
Portuguese
Note
Summaries (En, Pt)
33 ref.
Translated Title
Influência do processamento no teor de minerais em sucos de maçãs
Type
Summary
2008-05-15
AGRIS AP
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