[Brettanomyces survival in stormy fermentation] | Supervivencia de Brettanomyces en la fermentación tumultuosa
2010
Ruiz, M.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 2102-2106
Other Subjects
Fermentacion; Vinificacion
Language
Spanish; Castilian
Note
4 gráf.
2010-12-15
AGRIS AP
Data Provider
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