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Neuzeitliche Knetersysteme in der Dauerbackwarenindustrie.

1985

AGROVOC Keywords
amasadura bakery industry baking cuisson au four industria panadera industrie de cuisson kneading machine machinery maquinaria procesamiento processing traitement
Bibliographic information
Volume 29 ISSN 0173-7643
Pagination
v.312-314(9)
Other Subjects
Coccion al horno; Petrissage
Language
German
Note
5 ill.
Translated Title
English. [Modern kneading machines for the dry baked goods industry]. [German]
Type
Journal Article; Journal Part
Source
Suesswaren (Germany, F.R.). (1985). v. 29(9) p. 312-314.
2012-11-15
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