Gli enzimi Novo utilizzati nella fabbricazione del formaggio. Rennilase.
1975
Bibliographic information
Language
Italian
Note
5 graphs; Bibliography (21 ref.) AVAILABILITY: Istituto di Tecnica e Propaganda Agraria, Rome (Italy).
Translated Title
English.
[Novo enzymes utilized in cheese making. Rennilase]. [Italian]
Type
Journal Article; Bibliography; Non Conventional
Corporate Author
Selskostopanska Akademiya ' ' Georgi Dimitrov' ' , Sofia (Bulgaria).
2012-11-15
AGRIS AP
Data Provider
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