FAO AGRIS - International System for Agricultural Science and Technology

Vyznam a vyuzitie aditivnych latok v obilnych vyrobkoch.

1990

Poprac J.


Bibliographic information
Volume 41 ISSN 0033-1988
Pagination
v.25-32(1)
Other Subjects
Complementation; Produit cerealier; Preparacion enzimatica; Emulsifiant; Preparation enzymatique
Language
Slovak
Note
Summaries (En, Ru).
Translated Title
English. [Additives in cereal food products]. [Slovak]
Type
Journal Article; Journal Part; Summary
Source
Prumysl-Potravin (Czechoslovakia). (Jan 1990). v. 41(1) p. 25-32.
Corporate Author
Mlynsko-Pekarensky Kombinat, Bratislava (Czechoslovakia)
Katholieke Univ. Leuven (Belgium). Fakulteit der Landbouwwetenschappen.

2012-11-15
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