FAO AGRIS - International System for Agricultural Science and Technology

[Meat pie with soybean isolated protein [Glycine max]]

1982

Canales Colan, D.

AGROVOC Keywords

Bibliographic information
Pagination
120 p.
Other Subjects
Pastel de carne; Proteina
Language
Spanish; Castilian
Note
22 tables; 7 graphs; 35 ref. Summary (Es) *Biblioteca, Univ. Nacional Agraria, La Molina, Lima (Peru)
Type
Thesis; Summary; Non-Conventional
Corporate Author
Universidad Nacional Agraria, Lima (Peru). Programa Academico de Industrias Alimentarias

1984-08-15
2025-02-27
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]