FAO AGRIS - International System for Agricultural Science and Technology

[Taste stability. Possibilities of improvement in practice]

1986

Anon.


Bibliographic information
Volume 24 Issue 6 ISSN 0006-9310
Pagination
pp. 41-43
Other Subjects
Stabilizing; Fremdgeschmack; Alterungsgeschmack; Estabilizacion; Biere; Stabilisation; Fremdgeruch
Language
German
Note
4 tables

1987-08-15
AGRIS AP
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