AGRIS - International System for Agricultural Science and Technology

Sodium lactate in meat products

1990

Burik, A.M.C. (CCA biochem b. V., Gorinchem (Netherlands)) | Koos, J.T. de


Bibliographic information
Fleischwirtschaft (Germany, F.R.)
Volume 70 Issue 11 ISSN 0015-363X
Pagination
pp. 1266-1268
Other Subjects
Produit carne; Preservacion
Language
German
Note
2 tables; 7 ref. Summaries (De, En)
Type
Summary

1990-08-15
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