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The detection and quantification of non-meat proteins in processed meat products using immunoassays: A review

1995

Hugo, A. | Roberts, J.J. (Orange Free State Univ., Bloemfontein (South Africa). Dept. of Food Science)

AGROVOC Keywords
afrique du sud animal protein cereal protein immunological techniques meat products plant protein processed animal products productos animales procesados productos de la carne proteine proteine vegetale proteins soja south africa soybeans technique immunologique
Bibliographic information
The SA Journal of Food Science and Nutrition (South Africa)
Volume 7 Issue 3 ISSN 1013-3666
Pagination
pp. 93-99
Other Subjects
Proteinas de cereales; Proteine de cereale; Produit animal transforme; Proteinas de origen animal; Proteinas; Sudafrica; Proteine animale; Non-meat protein; Produit carne; Proteinas vegetales; Tecnicas inmunologicas
Language
English
Note
Summaries (Af, En)
Type
Summary
1996-08-15
AGRIS AP
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