The detection and quantification of non-meat proteins in processed meat products using immunoassays: A review
1995
Hugo, A. | Roberts, J.J. (Orange Free State Univ., Bloemfontein (South Africa). Dept. of Food Science)
AGROVOC关键词
书目信息
The SA Journal of Food Science and Nutrition (South Africa)
卷
7
期
3
ISSN
1013-3666
页码
pp. 93-99
其它主题
Proteinas de cereales; Proteine de cereale; Produit animal transforme; Proteinas de origen animal; Proteinas; Sudafrica; Proteine animale; Non-meat protein; Produit carne; Proteinas vegetales; Tecnicas inmunologicas
语言
英语
注释
Summaries (Af, En)
类型
Summary
1996-08-15
AGRIS AP