Trials to reduce nitrate and oxalate content in some leafy vegetables. 2. Interactive effects of the manipulating of the soil nutrient supply, different blanching media and preservation methods followed by cooking process
1997
Bakr, A.A. | Gawish, R.A. (Food Science and Technology Department, Faculty of Agriculture, Minufiya University, Shibin El-Kom (Egypt))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 169-178
Other Subjects
Abonos organicos; Congelation; Manures; Estiercol; Engrais azote; Nitrogeno; Substance nutritive minerale; Congelacion; Epinard
Language
English
Note
20 ref.
1997-08-15
AGRIS AP
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