FAO AGRIS - International System for Agricultural Science and Technology

Nonenzymatic browning reactions of retro-aldol degradation products of carbohydrates

1999

Caemmerer, B. | Wedzicha, B.L. | Kroh, L.W.


Bibliographic information
Pagination
pp. 261-265
Other Subjects
Degradacion; Reaction de maillard; Reacciones quimicas; Reaccion de maillard; Reaction chimique
Language
English
Note
Summary (En)
Translated Title
[Nichtenzymatische Braeunungsreaktionen der Retro-Aldol-Abbauprodukte von Kohlenhydraten]
Type
Summary

2002-08-15
AGRIS AP
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