Comparative heat resistance studies on spores of Clostridium botulinum, Clostridium sporogenes and Bacillus stearothermophilus, thermoresistor studies and Bacillus datafile
1990
Gaze, J. e. (Joy E) | Brown, K. L. | Brown, G. D.
AGROVOC Keywords
Bibliographic information
Publisher
Campden Food and Drink Research Association
Other Subjects
Bacillus (bacteria)
Language
English
Note
J.E. Gaze, G.D. Brown and K.L. Brown.
Includes bibliographical references (pages 46-48).
Type
Text; Monograph; Book; Bibliography; Book; Monograph
Corporate Author
Campden Food and Drink Research Association.
2024-02-27
2025-07-19
MODS
Data Provider
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