PHYSICAL CHARACTERISTICS DURING STORAGE SOY YOGURT MADE FROM ULTRA-HIGH PRESSURE HOMOGENIZED SOYMILK
2009
Cruz Cansino, Nelly del Socorro
Bibliographic information
Other Subjects
Alimentos funcionales y nutracéuticos
Language
Spanish; Castilian
Format
application/pdf
Type
Journal Article
2024-10-08
Dublin Core
Data Provider
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