[Investigations about cholesterol content in cows' milk]

Paura, L. . Faculty of Information Technologies. Dept. of Control Systems; Kairisa, D.; Jonkus, D.

[Investigations about cholesterol content in cows' milk]

2002

Paura, L. (Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Information Technologies. Dept. of Control Systems) | Kairisa, D. | Jonkus, D.

The cholesterol content in milk of 12 Latvian brown cows was tested in summer and winter. The results showed that the cholesterol content in milk is ranging from 0.09 till 0.22 g/l in summer and from 0.08 till 0.17 g/l in winter. There were seasonal differences in the cholesterol content in milk and milk fat. The cholesterol content in milk decreased with the beginning of stall-feeding period.

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Ключевые слова АГРОВОК

calidad cholesterol cholestérol colesterol computer software corps gras cow milk datos estadísticos fats grasas investigación lait de vache latvia leche de vaca letonia lettonie logiciel methods méthode métodos productividad productivity productivité programas de ordenador quality qualité recherche research statistical data

Библиографическая информация

Опубликовано в

Veterinarmedicinas raksti (Latvia)

ISSN 1407-1754

Издатель

LLU VMF

Нумерация страниц

p. 212-215

Другие темы

Donnée statistique

Язык

Латышский

Примечание

Summaries (En, Lv)

4 tables; ill., 3 ref.

Переведенный заголовок

Petijumi par holesterina limeni govju piena

Тип

Summary; Conference

Источник

International Conference "Animals. Health. Food Quality". Proceedings, Mugurevics, A. (Latvijas Lauksaimniecibas universitate, Jelgava (Latvia). Veterinarmedicinas fakultate)Birgele, E.Alitalo, I.Sederevicius, A.Nummert, A.Mockeliunas, R.Jemeljanovs, A.Antane, V. (Eds.).- Jelgava (Latvia): LLU VMF, 2002. 320 p.

Конференция

International Conference: Animals. Health. Food Quality, Jelgava (Latvia), 14 Nov 2002

В АГРИСе с: 2004-08-15

Формат: AGRIS AP

Поставщик данных

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