Pectin production from cocoa pods and its utilization as edible coated
2003
Indastri, N.S. (Institut Pertanian Bogor (Indonesia). Fakultas Teknologi Pertanian)
Ключевые слова АГРОВОК
Библиографическая информация
Издатель
IPB
Язык
индонезийский
Переведенный заголовок
Produksi pektin dari pod kakao dan penggunaannya sebagai penyalut edibel
Источник
Autonomy of superior agricultural technology: compilation of research results during 1997-2002, Gunawan, A.W.Achmadi, S.S.Wigena, A.H.HadiyantoRustiadi, E.; Eds..- Bogor (Indonesia): IPB, 2003.- ISBN 979-97390-0-4
2005-05-15
2025-11-27
AGRIS AP
Поставщик данных
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