Texture evaluation of spun yeast protein fibers
1984
Kawasaki, S. (Institute of Regional Industry and Technology, Naha (Japan))
AGROVOC关键词
书目信息
页码
pp. 72-78
其它主题
Proteinas unicelulares; Produit proteique; Texture / yeasts; Textura / levadura; Texture / levure; Proteine microbiologique; Single-cell proteins; Productos proteinicos
语言
英语
注释
22 ref.; Summaries (En, Ja)
类型
Summary
1984-08-15
AGRIS AP