Deterioration by heating of Hungarian edible fats [sunflower oil, rapeseed oil, lard]
1984
Gere, A. (Institut de Nutrition, Budapest (Hungary))
AGROVOC关键词
书目信息
页码
pp. 437-442
其它主题
Degradation / frying; Deterioro / fritura; Degradation/ friture; Corps gras animaux; Huile vegetale; Analisis quimico
语言
法语
注释
8 graphs, 25 ref., Summaries (Fr, En, De, Es)
类型
Summary
1985-08-15
AGRIS AP