Some coagulating agents and lipase effect on provolone cheese from buffalo milk. 2.- Protein breakdown [Egypt]
1982
Tahoun, M.K. | Soliman, N. | Wahba, A. | Ismail, A.A. (Alexandria Univ. (Egypt). Faculty of Agriculture)
AGROVOC关键词
书目信息
页码
pp. 249-255
其它主题
Acide amine; Aminoacidos; Preparation enzymatique; Preparacion enzimatica; Leche de bufala; Proteinas; Egypt/ pepsin; Egipto/ pepsina; Egypte/ pepsine
语言
英语
注释
2 tables; 13 ref. Summaries (Ar, En)
类型
Summary
1987-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息，请联系 [email protected]