[Storage and keeping quality of pasteurized milk. Part IV: Shelf life]
1988
Eberhard, P. | Gallmann, P.U.
AGROVOC关键词
书目信息
页码
pp. 235-237
其它主题
Aptitude a la conservation; Switzerland/ microbial properties; Lait pasteurise; Suisse/ propriete des microorganismes; Bacterie; Aptitud para la conservacion; Almacenamiento en frigorificos; Suiza/ poder microbiano; Leche pasterizada
语言
德语
注释
3 ill. 3 ref. Summaries (De, En, Fr)
类型
Numerical Data; Summary
团体作者
Eidg. Forschungsanstalt fuer Milchwirtschaft, Liebefeld-Bern (Switzerland)
1989-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]