The investigation of the color stability of domestic and imported beef steaks with the passage of time using the color image analysis system
1990
Kuchida, K. (Tohoku Univ., Sendai (Japan). Faculty of Agriculture) | Yamaki, K. | Yamagishi, T. | Mizuma, Y. | Satoh, K.
AGROVOC关键词
书目信息
页码
pp. 984-989
其它主题
Almacenamiento en frigorificos/ razas; Stockage au froid/ race; Tecnicas analiticas; Materiel; Adipose tissues; Refrigerated storage/ breeds
语言
日本人
注释
5 tables; 15 ref.; Summaries (En, Ja)
类型
Summary
1991-08-15
AGRIS AP