Studies on the lactose fermenting yeast from Nuruk starter
1990
Park, S.K. | Kim, D.S. (Kyungpook National Univ., Taegu (Korea Republic). Dept. of Dairy Science) | Kang, M.Y. (Kyungpook National Univ., Taegu (Korea Republic). Dept. of Home Economics)
AGROVOC关键词
书目信息
Korean Journal of Food Science and Technology (Korea Republic)
卷
22
期
2
ISSN
0367-6293
页码
pp. 129-133
其它主题
Analisis microbiologico; Fermentacion lactica; Lait fermente
语言
注释
5 illus.; 3 tables; 12 ref. Summaries (En, Ko)
类型
Summary
1991-08-15
AGRIS AP
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