Ascorbic acid in sweet orange juice
1985
Ali, S. | Khan, M.A. | Khan, S. (Gomal Univ., D.I. Khan (Pakistan). Dept. of Food Technology)
AGROVOC关键词
书目信息
页码
pp. 17-21
其它主题
Aptitud para la conservacion; Acido ascorbico/ variedades; Jus de fruit; Ascorbic acid/ varieties; Aptitude a la conservation; Acide ascorbique/ variete; Preservacion
语言
英语
注释
2 tables, 3 ref., Summary (En)
类型
Numerical Data; Summary
1991-08-15
AGRIS AP