[Interest of surimi in food products processing: minced meat, carrot foam]
1990
Poma, J.P. (Association pour le Developpement de l'Institut de la Viande, Clermont Ferrand (France))
AGROVOC关键词
书目信息
出版者
APRIA
其它主题
Propriete colloidale; Pulpe de legume; Viande hachee; Espumacion; Pate de poisson
语言
法语
注释
7 tables, 5 graphs
ISBN
2-85977-239-1
类型
Conference
来源
[Surimi in 1990. Symposium report, Paris (France), 7 June 1990], Association pour la Promotion Industrie Agriculture, Paris (France).- Paris (France): APRIA, 1990.- ISBN 2-85977-239-1. p. 5-39
粮农组织大会
Surimi: realites 90, Paris (France), 7 Jun 1990
1992-08-15
AGRIS AP
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