Statistical analysis on technological characteristics of wheat
1996
Allam, M.A. | El-Shirbeeny, A. (Ministry of Agriculture, Cairo (Egypt). Food Science and Technology Research Inst.)
AGROVOC关键词
书目信息
Fayoum Journal of Agricultural Research and Development (Egypt)
卷
10
期
2
页码
pp. 111-128
其它主题
Ble; Propriete rheologique; Masa de panaderia; Propiedades reologicas; Pate de cuisson; Variete; Methode statistique; Qualite; Almidon; Metodos estadisticos
语言
英语
注释
Summaries (Ar, En)
10 tables; 11 ref.
类型
Summary
2000-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息，请联系 agris@fao.org
