Relationships between the resistance of yeasts to acetic, propanoic and benzoic acids and to methyl paraben and pH.
1989
Warth A.D.
AGROVOC关键词
书目信息
页码
v.343-349(4)
其它主题
Acidos organicos
语言
英语
注释
14 refs.; Summary (En).
类型
Journal Article; Journal Part; Summary
来源
International-Journal-of-Food-Microbiology (Netherlands). (1989). v. 8(4) p. 343-349.
团体作者
CSIRO Division of Food Processing, North Ryde, NSW (Australia)
2012-11-15
AGRIS AP