Effect of carbohydrates and phosphates on acid production by lactic acid bacteria in soy milk [India]. Research note.
1977
Mittal B.K. | Prasad R. | Singh S.
书目信息
Journal of Food Science and Technology
卷
14
ISSN
0022-1155
页码
v.182-184(4)
语言
英语
注释
7 ref.
类型
Journal Article
来源
Journal-of-Food-Science-and-Technology (India). (Aug 1977). v. 14(4) p. 182-184.
团体作者
Govind Ballabh Pant Univ. of Agriculture and Technology, Pantnagar (India). Dept. of Food Science and Technology
U.S. Dept. of Agriculture.
2012-11-15
AGRIS AP
