[The typical functions of rennet in other milk coagulants]
1989
Corradini, C. (Universita Cattolica del Sacro Cuore, Piacenza (Italy). Istituto di Microbiologia Lattiero Casearia)
AGROVOC关键词
书目信息
Latte (Italy)
卷
14
期
9
ISSN
0392-6060
页码
pp. 860-865
其它主题
Evaluation/ chemical analysis; Fromage a pate dure; Valutazione/ analisi chimiche; Evaluation/ analyse chimique; Coagulacion; Presure; Evaluacion/ analisis quimico
语言
意大利语
注释
2 tables; 3 graphs; 22 ref.
类型
Conference; Numerical Data
粮农组织大会
Latte e derivati. Scienza e tecnologia verso il 2000, Milan (Italy), 6 Mar 1989
1990-08-15
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